Easy-peasy Dairy-free Vegan Guacamole!

Easy and Delicious Guacamole!

Everyone has their own guacamole mix but this is a guacamole I have been making for years and it’s so quick and easy! Before I was dairy-free I used to make it with sour cream but once I tried tofutti I found it actually tastes EVEN BETTER! At a recent family get-together, I whipped this up and my family who are all big skeptics on all this wheat-free, dairy-free etc etc foods LOVED it! Well of  COURSE! Dairy-free doesn’t mean flavour free!

Contains possible allergens as indicated in bold: tofutti (from soy)

Is: dairy-free, wheat-free, sugar-free, nut-free, guilt-free YAY

Ingredients:

Ingredients
  • 1 medium Avocado, very ripe, almost over-ripe
  • 1 wedge of lemon (about 1 teaspoon)
  • 1 wedge of lime (about 1 teaspoon)
  • 1 tablespoon of tofutti (2 if you like it extra creamy-cheesy)
  • 1/2 – 1 teaspoon fine sea salt
  • cracked pepper to taste
  • spices to taste: ie 1/4 teaspoon sweet paprika, 1/4 teaspoon red pepper blends like capsicum and chilli

Method:

  1. smoosh the avocado together in a bowl with a fork
  2. add all the other ingredients, mixture should be well combined but still a little rough, we don’t need a completely smooth guacamole
  3. serve with corn chips, with mexican food, with crackers…..

Enjoy!

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